<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Medical Laboratory Journal</title>
<title_fa>Medical Laboratory Journal</title_fa>
<short_title>mljgoums</short_title>
<subject>Medical Sciences</subject>
<web_url>http://mlj.goums.ac.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>2538-4449</journal_id_issn>
<journal_id_issn_online>2538-4449</journal_id_issn_online>
<journal_id_pii></journal_id_pii>
<journal_id_doi>10.66224/mlj</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid></journal_id_sid>
<journal_id_nlai></journal_id_nlai>
<journal_id_science></journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1405</year>
	<month>7</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2026</year>
	<month>10</month>
	<day>1</day>
</pubdate>
<volume>20</volume>
<number>5</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>An overview of the importance of probiotics in health and industry: A Mini-Review</title>
	<subject_fa>ميکروب شناسي</subject_fa>
	<subject>Microbiology</subject>
	<content_type_fa>مروري</content_type_fa>
	<content_type>Review Article</content_type>
	<abstract_fa></abstract_fa>
	<abstract>&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;span style=&quot;font-size:12px;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;&quot;&gt;Probiotics are living microorganisms, most of which belong to the bacterial genera &lt;i&gt;Lactobacillus&lt;/i&gt; and &lt;i&gt;Bifidobacterium&lt;/i&gt;. These microorganisms are part of the natural intestinal microbiome. Many studies have shown that consuming sufficient quantities of probiotics helps maintain intestinal microbiome homeostasis by strengthening the immune and antioxidant systems, producing antimicrobial substances and various inhibitors, and competing with pathogenic agents. Although some probiotic mechanisms have not been fully elucidated, their effects in preventing and treating many diseases, including digestive disorders, infections, and even cancer, have been demonstrated. In addition to their direct effects on health, the industrial use of these microorganisms also indirectly affects human health. Therefore, this mini-review introduces probiotics and discusses some of their roles in medicine and industry in improving human health.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>Probiotics, Microbiome, Health, Industry</keyword>
	<start_page>0</start_page>
	<end_page>0</end_page>
	<web_url>http://mlj.goums.ac.ir/browse.php?a_code=A-10-1771-1&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>Mahnoosh </first_name>
	<middle_name></middle_name>
	<last_name>Fatemi</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>mehr.fatemi7@gmail.com</email>
	<code></code>
	<orcid>0000-0003-0376-4009</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>Department of Biology, Fal.C., Islamic Azad University, Isfahan, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Elham </first_name>
	<middle_name></middle_name>
	<last_name>Safi Najafabadi</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>elham.safi1401@gmail.com</email>
	<code></code>
	<orcid>0009-0006-4367-1279</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Biology, Fal.C., Islamic Azad University, Isfahan, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Zahra </first_name>
	<middle_name></middle_name>
	<last_name>Forouzandeh Shahrakei</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>forouzandehz89@yahoo.com</email>
	<code></code>
	<orcid>0000-0003-3215-1631</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Biology, Fal.C., Islamic Azad University, Isfahan, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Amirhossein </first_name>
	<middle_name></middle_name>
	<last_name>Arab Najafabadi</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>aha10804758@gmail.com</email>
	<code></code>
	<orcid>0009-0000-9943-2644</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Biology, Fal.C., Islamic Azad University, Isfahan, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Azita </first_name>
	<middle_name></middle_name>
	<last_name>Amiri Baghbadorani</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>azitaamiri00402@gmail.com</email>
	<code></code>
	<orcid>0009-0001-5489-8499</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Biology, Fal.C., Islamic Azad University, Isfahan, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
